If your child is a fussy eater, we have the ULTIMATE recipe for you to try! This recipe is fuss-free, easy to make and delicious. We guarantee anyone in your household will love it.
This month’s recipe is an exciting one – Homemade Chicken Burgers! Keep reading for the recipe.
Ingredients
- Minced chicken – 500g
- Breadcrumbs – 1/2 cup
- Mayonnaise – 2 tbs
- Minced onion – 2 tbs
- Parsley – 1 tbs
- Minced garlic – 1 tbs
- Paprika powder – 1/2 tsp
- Salt – 1/2 tsp
- Black pepper – 1/4 tsp
- Hamburger buns – 10
- Cheese slices – 10
- Lettuce (option) – 50g
- Tomato (for serving) – 2
+ Feel free to add whatever fillings your child enjoys in their burgers!
Method
- In a medium bowl, add minced chicken, breadcrumbs, mayonnaise, onions, parsley, minced garlic, paprika, salt and black pepper. Use your hands to combine all the ingredients together until blended.
- Preheat oven to 180 ̊ and grease the tray.
- From the mixture into equal patties. Press down in the middle of each patty with your thumb to ensure even cooking of the chicken burgers.
- Cook chicken burgers on the preheated oven until the internal temperature is 75 ̊ about 10 minutes total, flipping half way through.
- Assemble the chicken burgers with hamburger buns and toppings of choice.
- Enjoy!
If you try this recipe with your family, be sure to take a photo and tag us on socials so we can see! (@wherewegrowelc)